Sunday, February 8

Sunday Dinner.

I've found, if I heat the oven early in the morning on the weekends, especially when I've bedded down early* the night before, the whole place warms up easily, and it smells nice too.
So this morning, an Italian sausage, garlic and onions skillet, wrapped into a boiled, then oven-baked, spaghetti and cheese dish.

I'm not sure how this will plate up -- I go for nutrition more than aesthetics here, and take most of my meals as a single, standing -- but it looks delicious.  Plus, I'm eating out the freezer from some of the tomato sauces frozen late in the summer.

And it's not even 7a.m. Sunday morning... go me.
0;-)
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Added:  *I'm going to have Sunday dinner in half an hour... not waiting.